It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

INSTANT POT ASIAN PORK TENDERLOIN (21 DAY FIX)

Can I tell you something?  I kind of miss the early days of making something yummy for dinner, snapping a quick picture, and then sharing it with you in practically real time.
Those old photos, though, haunt me.

I served this Asian Pork Tenderloin over some of my favorite Brown Rice Ramen Noodles and some green beans, but the options for sides and veggie pairings are endless.  If you want to steam your veggies in the Instant Pot, you can make them in a steam basket or in the sauce itself while the pork is resting.  Just set it to zero or one minute (depending on the kind of veggies you use) and you are good!
Ingredients
  • 1 (1.5 lb) pork tenderloin
  • 1/4 cup of honey
  • 1/3 cup of coconut aminos
  • 1 T tomato paste
  • 2 tsp coconut oil
  • 1/2 tsp sea salt
  • 2 cloves of garlic minced
  • 1 T finely chopped ginger
  • a dash of crushed red pepper
  • 2 tsp rice flour (sub arrowroot or tapioca for paleo)
Instructions

  1. Mix together honey, coconut aminos, tomato paste and 1 tsp of coconut oil and whisk well. *If using an 8 quart instant pot, add 1/3 cup of water to this mixture.
  2. Set Instant Pot to saute. When it's displays the word hot, add 1 tsp of coconut oil to the bottom of the pan. Saute pork tenderloin on all sides until it gets to a nice golden brown, then sprinkle thoroughly with salt.
  3. Add an additional tsp of coconut oil to the pan along with garlic and ginger and cook for a minute or until fragrant. Turn Instant Pot off and stir in sauce.
  4. Place and lock lid on the IP, and set to manual/high pressure for 5 minutes.
  5. When cook time is up, natural pressure release for 6 minutes, then switch to quick release.
  6. Remove pork from Instant Pot and let it rest for at least 3-5 minutes while you thicken the sauce. Switch pot to saute and remove 1/2 cup of the sauce from the pot and add flour to thicken. Pour the slurry back into the Instant Pot. Keep stirring until the sauce thickens, usually 1-2 minutes. Add crushed red pepper, if desired.
  7. Slice pork and serve over brown rice ramen, brown rice, noodles, or noodles. Add veggies and top with sauce.

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