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It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Vegan Ginger Teriyaki Stir Fry (Meal Prep)

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Vegan ginger teriyaki stir fry is a delicious plant-based dinner or meal prep recipe that is ready in under 30 minutes! Veggies and edamame are cooked up in a sticky sweet and savory vegan teriyaki sauce.

This vegan ginger teriyaki stir fry post has been in the works for quite awhile now, as I’ve been working on mastering my homemade teriyaki sauce.
You can buy the bottled teriyaki sauce, but you will be hard pressed to find one that is vegan and free from additives with crazy-complicated names. So I’m kind of excited to be sharing my vegan teriyaki sauce recipe with you today! This sauce tastes just as good as the bottled stuff, but it is made from clean ingredients you probably already have in your pantry. Not only that, but you can have it prepped in under 5 minutes. How easy is that?!
And I tested this vegan teriyaki sauce with tamari as well to make sure it really does taste the same if you want to make it gluten-free.

This vegan teriyaki stir fry is sticky, sweet and savory, and a little bit spicy. And it is totally filling and satisfying, but not in an over-full way. Perfect for a weeknight dinner or meal prep lunch!
Vegan ginger teriyaki stir fry is a delicious plant-based dinner or meal prep recipe that is ready in under 30 minutes! Veggies and edamame are cooked up in a sticky sweet and savory vegan teriyaki sauce.

Ingredients
  • 1 tablespoon olive oil
  • 4 cups vegetables (broccoli, snap peas & zucchini pictured)
  • 2 cups edamame shelled
  • 1 tablespoon ginger finely chopped
  • 1 clove garlic crushed

Vegan Teriyaki Sauce
  • 3 tablespoons reduced sodium soy sauce (tamari or coconut aminos may be subbed)
  • 5 tablespoons maple syrup
  • 1 teaspoon sesame oil
  • 2 teaspoons corn starch
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 teaspoon sake (optional; mirin, sherry or white wine may be subbed)

Instructions
  1. Shake together all vegan teriyaki sauce ingredients and set aside.
  2. Heat oil over medium heat in a large pan.
  3. Add the vegetables and edamame. Cook for 5-7 minutes, stirring occasionally, until softened (but you still want them to be a bit crisp).
  4. Give the vegan teriyaki sauce a good shake, then pour into the pan. Cook for 1-2 minutes until sauce is thickened and all veggies are coated.
  5. Serve immediately over rice.
  6. Meal Prep Bowls
  7. Portion stir fry out into meal prep containers along with 1/2 cup portions of cooked rice.
  8. Store in the fridge for up to 4 days.
  9. To serve, heat in the microwave until steaming hot.
Recipe Notes
nutritional information does not include rice


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